Day 6 | Vegan For A Week

vegan day 6

Today was a bit crazy because I had a music theory exam this morning (ew). It didn’t go too well but thankfully it was just a mock exam!

Breakfast:

Strawberries

Banana

Alpro Soya Dark Chocolate Yoghurt drizzled over

This breakfast has really sat well with me and I know that I’ll be having it more often even after this challenge because it’s just so simple and delicious!

Lunch:

Leftover Courgetti (with added mushrooms)

Chopped Celery

Chopped Red Pepper

Cauldron Falafels (so so so so so good)

2 pieces of Brown Bread with Vegan Margarine

Then (even though that dinner filled me up massively) I was still peckish and had some of my Olives. This time in the Chili & Oregano flavour. Pretty spicy, but so good.

day 6

Dinner:

Holland & Barrett Vegan Steak Slice

Avocado

(This meal is now one of my favourites)

So that was it! Today was a bit of a hectic day which called for quick meals, however I didn’t need to neglect portion sizes just because of this. I’m learning from being vegan that if you eat the right meals you will rarely feel the need to snack/crave sweet foods. I’m actually impressed with the fact that the only unhealthy-ish thing I’ve eaten in the past 6 days was the vegan marshmallow coated in chocolate. If anything, this challenge has been a complete game changer.

x

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s